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  • Colombia Sugarcane Decaf -Medium-

Colombia Sugarcane Decaf -Medium-

15.00
626584CF-717E-4DC2-A0FE-C7C46B0CD71B

Colombia Sugarcane Decaf -Medium-

15.00

This Colombia is full of flavor with a bright acidity and smooth finish. It is sweet and satisfying and free of caffeine so you can enjoy it anytime.

Flavor Notes: Cane sugar, cherry, caramel, citrus

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This Colombia is full of flavor with a bright acidity and smooth finish. It is sweet and satisfying and free of caffeine so you can enjoy it anytime.

Flavor Notes: Cane sugar, cherry, caramel, citrus

ORIGIN INFORMATION

Grower

Various small farms averaging 3 hectares

Variety

Castillo: 72% Caturra: 28%

Region

Region Valle del Cauca

Harvest

Apr-18

Altitude

Altitude 1750

Process

Washed

Located in a biological Conservation Corridor, Valle del Cauca lies between the National Park of Tatama and “serrania de los paraguas”. Some years ago, this region was identified by Conservation International as one of the two main conservation corridors in Colombia.

Farmers in this region are strongly aware of the importance of the preservation of natural resources, water management and friendly environmental practices. Valle del Cauca was once a prominent producer of coffee, but much of the land is now dedicated to producing sugar cane.

This coffee was decaffeinated using the Sugarcane Process. The process uses ethyl acetate - an organic compound found in sugar cane - to remove 97% of the caffeine from coffee beans. The process tends to leave a pleasant, sweet flavor.
— Genuine Origin's blog