Studio Coffee Roasters

  • Purchase
  • Costa Rica Aaerobico Cordillera Del Fuego -Medium-

Costa Rica Aaerobico Cordillera Del Fuego -Medium-

from 16.00
7C99473D-EF73-4213-A81D-0177FE127CF1

Costa Rica Aaerobico Cordillera Del Fuego -Medium-

from 16.00

This mind blowing coffee carries rich notes of cinnamon sticks and has the underlying flavor of an apple cinnamon pastry. The unique taste of this coffee makes it one of our favorites right now and we have yet to find any other coffee that tastes like it. perfect for a cozy morning and a fresh apple strudel!

Flavor Notes: Apple, cinnamon, fresh cinnamon pastry

More Info

style:
Quantity:
Add To Cart

This mind blowing coffee carries rich notes of cinnamon sticks and has the underlying flavor of an apple cinnamon pastry. The unique taste of this coffee makes it one of our favorites right now and we have yet to find any other coffee that tastes like it. perfect for a cozy morning and a fresh apple strudel!

Flavor Notes: Apple, cinnamon, fresh cinnamon pastry

ORIGIN INFORMATION

Grower

Luis Eduardo Campos, Finca Cordillera del Fuego

Variety

Caturra

Region

Tarrazú

Harvest

Nov '18 - Mar '19

Altitude

Altitude 1600 - 1750

Process

Anaerobic

Our Anaerobico Cordillera del Fuego comes from producer Luis Eduardo Campos, a Costa Rican coffee farmer who is constantly looking for new and innovative ways to improve his coffee production. The flavors and attributes in this coffee can be attributed to its special anaerobic processing method.

The process starts with the selection of handpicked, mature coffee cherries that have a Brix degree (a measurement of sugar content) near 26. The coffee is depulped and put in stainless steel with all its mucilage with limited oxygen. As the fermentation begins the levels of O2 diminish and the CO2 increases, creating pressure in the fermentation tank. The coffee develops in a unique series of acids such as lactic and malic which will translate to a very complex flavor. Once ready the coffee is 100% sun dried.

Taste a complex and unique cup that is aromatic and sweet. Look for notes of cinnamon, apple and sweet bread pastry.
— Genuine Origin's blog